RIVO
Rivo Gin is distilled in small batches using only the best botanicals, hand-picked in the meadows around Lake Como. “Foraging” is the art of searching for botanicals directly in nature.
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Rivo Gin is distilled in small batches using only the best botanicals, hand-picked in the meadows around Lake Como. “Foraging” is the art of searching for botanicals directly in nature.
Rivo Gin was born on the shores of Lake Como, expressing craftsmanship, terroir and innovation, with botanicals hand-picked by foragers along the hidden paths of the lake. Produced in small batches, Rivo Gin preserves high quality and uniqueness.
STYLISTIC
You have to walk for many kilometers along the slopes of the mountains of Lake Como to get to the right place. You need time and skill, but the joy of the harvest makes up for the effort.
Among the botanical species collected we find Wild Thyme, Melissa, Savory and Pimpinella and others, which together with Juniper, Coriander, Cardamom and Angelica make up the bouquet of flavors of Rivo Gin.
