MAURICIA
Made with 100 percent fresh sugarcane juice fermented for 30 hours, Mauricia rums have distinctive notes ranging from fresh mint to black pepper.
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Made with 100 percent fresh sugarcane juice fermented for 30 hours, Mauricia rums have distinctive notes ranging from fresh mint to black pepper.
Mauricia Rum is the authentic expression of the distilling tradition of Mauritius, produced by Grays Inc Ltd. More than a rum, Mauricia is a tribute to the art of distilling on the island, celebrating the history and passion of the Harel family in preserving this ancient tradition at all stages of production, from the fields where the sugar cane is grown, to bottling.
