Brand/
POLUGAR
Product/
WHEAT – WHEAT
Sku/
32130
Years/
Method/
Triple distillation of the wort obtained from the fermentation process of malted and unmalted rye; purification with fresh egg protein, filtration through birch charcoal and adjustment with softened water.
Bio/
%vol/
38,5
Cl/
70
U.Ct./
6
Organoleptic profile/
A "liquid bread" experience, with a pleasant sweetness and density at first sip.
